Description
Los Angeles is known for having a wide range of new and interesting restaurants, from fancy ones with Michelin stars to quick food on the street. In this article, we explore ten restaurants in Los Angeles, exemplifying the city's ascendant food scene through excellence in cuisine, service, and atmosphere. Mírate on North Vermont Avenue prepares traditional Mexican fare with local ingredients, earning praise for standouts like Yucatán-style cochinita pibil served with plantains alongside inventive specials like crab tostadas with exquisite corn. Vibrant decor complements the modern yet authentic cooking in this lively venue, championing regional Mexican cooking. https://www.lapost.com/los-angeles-dining-a-foodies-guide-to-the-citys-cant-miss-eateries/
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