Year 5 Water tech USS Arcadia

Day 1825: My work on board the spaceship is basically, to keep the potable and waste water system, working like a swiss watch, which is what I was trained to do, and what I do, every morning. Checking, replacing, repairing and foreseeing and scheduling future maintenance routine checks. Only the managers basically know of my duties and my existence. And as a matter of fact, I've done my work so efficiently the last five years, they haven't even called my to managing deck. I tend to eat alone in the lower decks away from the rest of the crew, and also, have a little garden, that I've managed to grow with some of the vegetable seeds in the food.
Over and out.